Sunday, August 15th, 2021

Tucked safely in Danny Dowling’s voluminous collection of Glenmore related files is a sixty-year-old article featuring Luke Murphy (c. 1927-2003) of Ballybrahee, Glenmore. The article is entitled “High Production on an 18-Acre Farm: Little Denmark in South Kilkenny,” written by Maurice Liston and published in the Irish Press on Saturday the 11^th of February 1961. In addition to honouring the industrious Luke Murphy and his high produce yields, the article is important as it is one of the markers of the development of Irish agricultural journalism. According to the Guild of Agricultural Journalists, which was founded also in 1961, “the first half of the twentieth century Ireland was a barren land as far as agricultural communication of any kind was concerned.” (Guild of Agricultural Journalists, 50^th Anniversary, p. 4). The Guild publication notes that Maurice Liston was one of two prominent national Irish agricultural journalists when the Guild was founded in 1961. Maurice Liston (c. 1901-1973) was a native of Co. Limerick, and began his journalistic career with regional newspapers such as the Limerick Leader, the Drogheda Independent and Mayo News before joining the national Irish Press in 1932. Although Maurice Liston covered all types of news stories he became “best known for his well-informed articles on farming” (Irish Press, 20 April 1973, p. 3).

Today, we are going to highlight various aspects of the ground breaking 1961 article that provides a glimpse into a self-sufficient mixed farming enterprise that was once prevalent in Glenmore, but has disappeared. We will conclude with some information on Luke Murphy’s parents and grandparents.

The 1961 Article

In early February 1961 Maurice Liston visited Luke Murphy’s 18 statute acre farm in Ballybrahee, Glenmore “famed for top quality potatoes and mixed farming generally.” The author noted that the parish of Glenmore previously had been described “by a well-known agriculturalist as a ‘little Denmark.’” He noted that Luke Murphy “by intelligent planning and personal hard work, has achieved an output even greater than that of the Danes.” Luke Murphy had 2 acres of potatoes, 13 acres dedicated to tillage and hay production and the remaining 3 acres were devoted to pasture for grazing. The article further breaks down that 2 acres were in feeding barley, 1.5 acres in wheat, 1 acre in sugar beet, 1 acre in mangold, and half an acre in turnips and 3.5 acres in hay.

Ballybrahee in 1961 was one of the few districts in Ireland where the yield of Golden Wonders potatoes averaged 12 tons an acre although Luke Murphy enjoyed even higher yields. The author noted that the soil “is a typical South Leinster Silurian, free working loam and eminently suitable for tillage and early sowing.” The early sowing and good management of the crop were identified as the reason for the high yields. In addition to the high yield Luke Murphy maximised his profit by selling his Golden Wonders mainly after Christmas. He built a special potato store for sorting and grading the potatoes for market.

The beet crop produced sixteen tons to the acre and it was noted that in some years Luke Murphy was able to achieve twenty tons to the acre. “The farm is practically self-supporting with by-products of the beet crop, roots and barley in plentiful supply for stock feeding. The stock consists of four fine milch cows which yield around 700 gallons each per year. The milk is sent to Glenmore Co-operative Creamery…one of the most successful creameries in the South of Ireland…The calves are fed with hay, roots and beat pulp and are sold as yearlings. The pig enterprise is a highly successful one. Three sows are kept and they average twelve bonhams each, which is really very prolific and well above the national average…with around 70 store pigs sold off the farm annually. All are fed on home produced food supplemented by purchased pig meal produced at the local creamery.”

It was noted that the rotation of crops on this farm was sound but flexible.  Farm manure was the main fertilizer. Root crops followed stubbles in some years, but invariably feeding barley and wheat followed beet or potatoes. “One of the outstanding successes on the farm [was] the creation of new pastures, which have trebled the stock carry capacity of the land. This high yield output results from the method of sowing down tilled land to a crop of grass…by direct seeding…” In 1961 Luke Murphy maintained four milch cows, five yearlings, two horses and three sows. “on six statute acres is tremendous stocking—exceeding the very high outputs that we hear of from New Zealand and other countries.”

Luke Murphy attributed his success to science. “Convinced that science is as necessary to agricultures as to any other industry” he regularly attended agricultural classes” including those held in Glenmore the previous year. The article concludes that from “a very small acreage Mr. Murphy has provided himself and his family with a high standard of living, using his car for business and for pleasure. The comfortable residence, well-appointed out-offices, including haybarn and well-kept yards, are in keeping with the exceptionally high standard of husbandry practised.” Interestingly, although an automobile is mentioned there is no mention of a tractor which may explain why two horses were kept.

The Murphy Family

Luke Murphy was married to Alice Murphy née Forristal (c. 1922- 2018) of Rochestown, Glenmore. The couple had four children. Unfortunately, public records for births after 1920 are not available nor are marriages after 1945, thus we have provided what information that we could verify concerning Luke Murphy’s parents and grandparents. A tree is provided for ease of access followed by further information including townlands etc.

Luke Murphy’s Parents

Luke Murphy (c. 1927-2003) was the son of Daniel Murphy (5 April 1876-18 Nov. 1948) and Ellen Murphy née Murphy (c. 1884-29 July 1951). Daniel Murphy and Ellen Murphy were married on 8 November 1911 at Glenmore. The groom, Daniel Murphy, was 35 years of age, a farmer from Shambogh (sic) and his father was listed as James Murphy (farmer). The bride, Ellen Murphy, was 27 years of age, from Ballybrahee, Glenmore and her father was listed as John Murphy (farmer).

The following children of Daniel Murphy and Ellen Murphy née Murphy have been identified from various family obituaries: [1] Mary Murphy (c. 1908-1998)(emigrated to England); [2] James Murphy (29 Nov. 1915-2 Dec. 1941); [3] John Murphy; [4] Con Murphy (emigrated to England); [5] Stasia Furlong née Murphy ( ?-1999); [6] Hannie Brennan née Murphy (?   -c. 1996)(emigrated to England); [7] Luke Murphy (c. 1927-29 March 2003).

Luke Murphy’s Grandparents

Daniel Murphy (1876-1948) was the son of James Murphy and Johanna Neil of Shanbogh, Rosbercon. James Murphy and Johanna Neil, of Glyn, were married on 28 February 1870 at Rosbercon.

Ellen Murphy née Murphy was born on 1 August 1884 the daughter of John Murphy and Mary Murphy née Henneberry. John Murphy (farmer) of Ballybrahee and Mary Henneberry, of Ballyverneen, were married at Glenmore on 19 January 1884. John Murphy’s father was listed as John Murphy (deceased) and Mary Murphy née Henneberry’s father was listed as James Henneberry (labourer). James Henneberry married Ellen Walsh, of Weatherstown, on 17 January 1853.

Mary Murphy née Henneberry was born on 23 June 1859 at Jamestown. Her parents were James Henneberry and his wife Ellen Henneberry née Walsh. James Henneberry and Ellen Walsh, of Weatherstown were married on the 17^th of January 1853.

Please send any further information or corrections to glenmore.history@gmail.com. Luke Murphy was a contemporary of Danny Dowling, and for further information about 1927 see our previous post.

[Updated 16 August 2021–Special thanks to Jackie Walsh for sending the photo of the three men of Ballybrahee. Updated 17 August 2021–Special thanks to Julie Hoyne for the correction: the man in the centre of the men of Ballybrahee is Jim Murphy, the older brother of Luke Murphy. ]

Dr. Kathleen Moore Walsh